|
Iranian Journal of Nursing and Midwifery Research، جلد ۱۸، شماره ۵، صفحات ۰-۰
|
|
|
عنوان فارسی |
|
|
چکیده فارسی مقاله |
|
|
کلیدواژههای فارسی مقاله |
|
|
عنوان انگلیسی |
Development and evaluation of a nutritional health program for adolescents |
|
چکیده انگلیسی مقاله |
Background: Unhealthy nutritional behaviors are a threat to adolescents. In this regard, we compared different training methods through a participatory interventional study. Materials and Methods: Through proportional random selection, 1823 female students were selected from 15 middle schools of Tehran. Following 2 years of intervention, nutritional habits of three different interventional groups were assessed. Results: Eating breakfast was significantly higher in the trained groups, and the use of weight loss diets was lower in them than in the control group. Also, satisfactory consumption of various kinds of nutrients in the trained groups was more than in the control group. Conclusion: Participatory health training, especially through parents, leads to adolescence nutritional health promotion. |
|
کلیدواژههای انگلیسی مقاله |
Adolescents, health education, Iran, nutrition, promotion |
|
نویسندگان مقاله |
شیرین جلالی نیا | shirin djalalinia
فهیمه رمضانی تهرانی | fahimeh ramezani tehrani
حسین ملک افضلی | hossein malekafzali
فرزانه حجازی | farzaneh hejazi
نیلوفر پیکری | niloofar peykari
|
|
نشانی اینترنتی |
http://www.ijnmr.mui.ac.ir/index.php/ijnmr/article/view/933 |
فایل مقاله |
فایلی برای مقاله ذخیره نشده است |
کد مقاله (doi) |
|
زبان مقاله منتشر شده |
en |
موضوعات مقاله منتشر شده |
|
نوع مقاله منتشر شده |
Short Communication |
|
|
برگشت به:
صفحه اول پایگاه |
نسخه مرتبط |
نشریه مرتبط |
فهرست نشریات
|