این سایت در حال حاضر پشتیبانی نمی شود و امکان دارد داده های نشریات بروز نباشند
صفحه اصلی
درباره پایگاه
فهرست سامانه ها
الزامات سامانه ها
فهرست سازمانی
تماس با ما
JCR 2016
جستجوی مقالات
پنجشنبه 29 آبان 1404
International Journal of Engineering
، جلد ۳۳، شماره ۴، صفحات ۶۹۴-۷۰۱
عنوان فارسی
چکیده فارسی مقاله
کلیدواژههای فارسی مقاله
عنوان انگلیسی
Design and Parameters Optimization of <i>Pteris vittata</i> Automatic Sowing Machine for Phytoremediation
چکیده انگلیسی مقاله
In view of the uneven artificial sowing, low sowing, as well as the fact that the existing seeders cannot meet the sowing requirements of
Pteris vittata
, this paper designed an automatic plug seeder by using the method of spraying and sowing after mixing spores and water. In order to obtain the optimum working parameters of the seeder, response surface method (RSM) was employed to design the experiments and evaluate the results with the purpose of optimizing parameters for improving spraying uniformity. The parameters such as the distance between the nozzle and plug and the nozzle angle and transmission speed were selected, and then the regression equation of spraying uniformity was established. The results showed that the influence of various factors on spraying uniformity coefficient from high to low were nozzle angle, distance between the nozzle and plug and transmission speed. Through the experimental analysis, it can be concluded that when the distance between the nozzle and plug was 11.63 cm, the nozzle angle and the transmission speed were 79.23° and 0.21 m/s, respectively; the seeding uniformity coefficient was the largest, 83.43%. The verification test results indicated that the optimized result was reliable. This study can provide reference for the development of micro seed seeder.
کلیدواژههای انگلیسی مقاله
Pteris vittata, Sowing Response, Surface Methodology, uniformity coefficient
نویسندگان مقاله
J. Chen |
College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China
J. Chen |
College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, China
J. Lou |
College of Mechanical Engineering, Zhejiang Institute of Mechanical & Electrical Engineering, Hangzhou, China
G. Faghani |
Department of Mechanical Engineering, Babol Noshirvani University of Technology, Babol, Iran
G. Faghani |
Department of Mechanical Engineering, Babol Noshirvani University of Technology, Babol, Iran
نشانی اینترنتی
http://www.ije.ir/article_106046_c7c7aaee753c5d3e27cf481106dc1299.pdf
فایل مقاله
فایلی برای مقاله ذخیره نشده است
کد مقاله (doi)
زبان مقاله منتشر شده
en
موضوعات مقاله منتشر شده
نوع مقاله منتشر شده
برگشت به:
صفحه اول پایگاه
|
نسخه مرتبط
|
نشریه مرتبط
|
فهرست نشریات