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Avicenna Journal of Phytomedicine، جلد ۱۳، شماره ۳، صفحات ۲۲۳-۲۳۰
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عنوان انگلیسی Curcumin’s effect on serum zinc, copper and magnesium levels in obese individuals
چکیده انگلیسی مقاله Objective: The obesity prevalence is growing worldwide. There is strong evidence indicating that a disturbance of zinc, copper and magnesium concentrations is associated with the development of obesity and its related diseases. Our aim was to determine the effect of curcumin supplementation on serum zinc, magnesium and copper in obese individuals.Materials and Methods: In this randomized crossover trial study, thirty obese patients with an age range of 18 to 65 years were randomized to treatment with curcumin 1 g/day or placebo for 30 days. There was then a two-week wash-out period, after which, subjects crossed to the alternate regimen. Serum levels of zinc, copper and magnesium were determined at baseline and at the end of the study.Results: The study groups were similar to each other in base line characteristics. We did not observe significant impacts (p>0.05) of curcumin on Cu, Zn, Mg serum concentrations.Conclusion: Curcumin administration at a dose of 1 g/day for 30 days did not affect serum Cu, Zn, Mg levels in obese subjects.
کلیدواژه‌های انگلیسی مقاله Obesity, Curcumin, zinc, Copper, magnesium
نویسندگان مقاله | Maryam Saberi-Karimian
Endoscopic and Minimally Invasive Surgery Research Center, Mashhad University of Medical Sciences, Mashhad, Iran


| Arezoo Orooji
Student Research Committee, Department of Epidemiology and Biostatistics, Faculty of Health, Mashhad University of Medical Sciences, Mashhad, Iran


| Niloofar Taghizadeh
International UNESCO center for Health-Related Basic Sciences and Human Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran


| Mansoureh Sadat Ekhteraee Toosi
International UNESCO center for Health-Related Basic Sciences and Human Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran


| Gordon A. Ferns
Brighton & Sussex Medical School, Division of Medical Education, Falmer, Brighton, Sussex BN1 9PH, UK


| Malihe Aghasizadeh
Student Research Committee, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran


| Majid Ghayour-Mobarhan
International UNESCO center for Health-Related Basic Sciences and Human Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran
نشانی اینترنتی https://ajp.mums.ac.ir/article_21517.html
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زبان مقاله منتشر شده en
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نوع مقاله منتشر شده Short communication
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