فهرست مقالات


Journal of Food Quality and Hazards Control، 1403، جلد ۱۲، شماره ۱
ردیف عنوان تاریخ نمایه سازی تاریخ بررسی XML مشاهده
۱ Evaluation of some Heavy Metal and Trace Element Contamination in Chicken Meat and Liver Offered for Consumption in Anatolia Province 1404/2/10 - Get XML Data ۴ بار
۲ Synthesis of Whey-Chia Seed Edible Film containing Cinnamon Essential Oil as Biodegradable Food Packaging Material 1404/2/10 - Get XML Data ۶ بار
۳ Physicochemical, Nutritional, and Sensory Attributes of High Fiber Fruit Leather of Red Dragon Fruit-Peel and Mango 1404/2/10 - Get XML Data ۶ بار
۴ Effects of Environmental Stress on the Viability of Lactobacillus plantarum Encapsulated in Double Emulsions 1404/2/10 - Get XML Data ۳ بار
۵ Impact of Drying Methods on Physicochemical Properties, Bioactive content, and Antioxidant Activity of Opuntia ficus-indica Fruits 1404/2/10 - Get XML Data ۳ بار
۶ Production and Evaluation of Chitosan-Collagen Nanocomposite Packaging Film from Chicken Feet Waste 1404/2/10 - Get XML Data ۲ بار
۷ Investigating the Individual and Combined Effect of Essential Oils and Probiotics against Staphylococcus aureus 1404/2/10 - Get XML Data ۵ بار
۸ Corrigendum to “Existence of Synthetic Dyes in Foodstuffs: A Retro-spective Study of Food Safety Concerns” [Journal of Food Quality and Hazards Control 11 (2024) 206-213] 1404/2/10 - Get XML Data ۳ بار
برگشت به نشریه انتخاب شده   |   برگشت به فهرست نشریات   |   برگشت به صفحه اول پایگاه