فهرست مقالات


مجله تغذیه و امنیت غذایی، 1403، جلد ۹، شماره ۲
ردیف عنوان تاریخ نمایه سازی تاریخ بررسی XML مشاهده
۱ Women’s Perception and Readiness regarding Adoption of A Healthy and Sustainable Diet: A Cross-Sectional Study in Enugu City, Nigeria 1403/2/13 - Get XML Data ۳ بار
۲ The Study of Food Pathogens in Yazd Traditional Confectionary Products 1403/2/13 - Get XML Data ۲ بار
۳ Prevalence of Methicillin-Resistant Staphylococcus Aureus and Antibiotic Residue in Pasteurized and Raw Farm Milk in Tehran 1403/2/13 - Get XML Data ۲ بار
۴ Association between Dietary Inflammatory Index (DII) and the Risk of Polycystic Ovary Syndrome: A Case-Control Study 1403/2/13 - Get XML Data ۴ بار
۵ Assessment of Indigenous Hill People of Meghalaya, India regarding Household Food Access 1403/2/13 - Get XML Data ۵ بار
۶ The Effect of Endurance Training with Garlic and Stevia Supplementation on AgRP and α-MSH in Brain Tissue of Obese Wistar Rats 1403/2/13 - Get XML Data ۲ بار
۷ The Association between Dietary Acid Load and Non-Communicable Diseases: A Cohort Study in Shahrekord 1403/2/13 - Get XML Data ۲ بار
۸ Comparing of Metabolic Syndrome Components, Inflammation, Cortisol Level, and Psychological Distress in Obese/Overweight and Normal Weight Women 1403/2/13 - Get XML Data ۳ بار
۹ The Effect of Sodium Nitrite Replacement with Lycopene Pigment in German Sausage and Evaluation of Its Physicochemical, Antimicrobial and Sensory Properties 1403/2/13 - Get XML Data ۴ بار
۱۰ Assessment of Some of the Feeding Practices and Local Infant Flours' Consumption by 6 to 23 Months Children in the City of Ouagadougou, Burkina Faso 1403/2/13 - Get XML Data ۲ بار
۱۱ The Nephroprotective Effects of Pomegranate Juice against Lithium-Induced Kidney Damage in Rats 1403/2/13 - Get XML Data ۴ بار
۱۲ Cognitive Determinants of Functional Fiber Food Consumption among the Students in Birjand University of Medical Sciences in 2018 1403/2/13 - Get XML Data ۳ بار
۱۳ Investigating Food Allergen Labeling in Commercially Packaged Food Products 1403/2/13 - Get XML Data ۳ بار
۱۴ Physicochemical, Nutritional, and Antioxidant Properties of Two Iranian Lentil Cultivars: A Comparative Study of Cooking and Germination Effects 1403/2/13 - Get XML Data ۳ بار
۱۵ The Effectiveness of Garlic Consumption on Improving Anosmia and Dysgeusia in Patients with COVID-19 1403/2/13 - Get XML Data ۲ بار
۱۶ The Prevalence of Food Insecurity among Postgraduate Students and Its Impact on Their Academic Performance: Evidence from Jordan 1403/2/13 - Get XML Data ۲ بار
۱۷ The Ecological Risk Assessment of Foodborne Disease Outbreaks in Yazd Province, Iran 1403/2/13 - Get XML Data ۴ بار
۱۸ The Status of Young Children's Nutrition Security in Rural Area of Northwest Ethiopia 1403/2/13 - Get XML Data ۳ بار
۱۹ The Association between Dietary Polyphenol and Non-Alcoholic Fatty Liver Disease Risk in Adults: A Systematic Review and Meta-Analysis of Observational Studies 1403/2/13 - Get XML Data ۳ بار
۲۰ Food Insecurity regarding the Diabetes Mellitus in Iran: A Systematic Review and Meta-Analysis 1403/2/13 - Get XML Data ۵ بار
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