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فهرست مقالات


مجله تغذیه و امنیت غذایی، 1400، جلد ۶، شماره ۳
ردیف عنوان تاریخ نمایه سازی تاریخ بررسی XML مشاهده
۱ Probiotics, Prebiotics, and COVID-19 1401/2/16 - Get XML Data ۱۰ بار
۲ Comparison of Growth Indices After Food Intervention Program for Children Aged 2-5 Years in Day Care Centers in Northern (Rasht) and Southern (Bushehr) of Iran 1401/2/16 - Get XML Data ۶ بار
۳ The Prevalence of Overweight and Obesity in Under One–Year-Old Infants in Yazd, Iran 1401/2/16 - Get XML Data ۸ بار
۴ The Moderating Effect of Parental Feeding Style in Relation to Familial Psychosocial Risk Factors and Childhood Obesity 1401/2/16 - Get XML Data ۱۰ بار
۵ Efficacy of Aqueous Extract of Pistia Stratiotes (Water Lettuce) Against some Tropical Fish Bacterial 1401/2/16 - Get XML Data ۹ بار
۶ Comparison of Nutrients Intake among Pregnant Anemic & Non-Anemic Women 1401/2/16 - Get XML Data ۱۴ بار
۷ The Relationship of Dietary Intake of Zinc, Selenium, and Magnesium and Anthropometric Profiles with Depression in Female Medical Students at Zahedan University of Medical Sciences 1401/2/16 - Get XML Data ۱۲ بار
۸ Using Local Nigella Sativa Oil to Relief Premenstrual Syndrome Symptoms 1401/2/16 - Get XML Data ۷ بار
۹ Vitamin A Deficiency among Rural Primary School Children, A still Neglected Group for Vitamin A Supplementation Strategies 1401/2/16 - Get XML Data ۷ بار
۱۰ Association between Dietary Diversity Score and Nutrient Adequacy in Patients with Calcium Oxalate Kidney Stone 1401/2/16 - Get XML Data ۱۰ بار
۱۱ Food Health in the View of Islam 1401/2/16 - Get XML Data ۷ بار
۱۲ The Effectiveness of Nutritional Interventions Based on Health Education and Promotion Theories and Models: A Systematic Review 1401/2/16 - Get XML Data ۱۰ بار
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