فهرست مقالات


Journal of Food Quality and Hazards Control، 1399، جلد ۷، شماره ۳
ردیف عنوان تاریخ نمایه سازی تاریخ بررسی XML مشاهده
۱ Announcement of “Third International Conference on Interdisciplinary Studies in Iranian Food Industry and Nutrition Sciences” in Tehran, Iran 1400/12/19 - Get XML Data ۱۴ بار
۲ Food Safety Practices in COVID-19 Pandemic 1400/12/19 - Get XML Data ۱۱ بار
۳ Detection of Polycyclic Aromatic Hydrocarbons in Hide and Skin of Slaughtered Cattle and Goats in Anambra State, Nigeria 1400/12/19 - Get XML Data ۹ بار
۴ Risk Assessment of Aflatoxins in Maize-Groundnuts Complementary Foods Consumed by Ghanaian Infants 1400/12/19 - Get XML Data ۱۲ بار
۵ In vitro Antifungal Activity of Biopolymeric Foam Activated with Carvacrol 1400/12/19 - Get XML Data ۱۱ بار
۶ Bacterial Biofilm Formation in Milking Equipments in Lilongwe, Malawi 1400/12/19 - Get XML Data ۱۴ بار
۷ Evaluation of Fascioliasis, Hydatidosis, and Tuberculosis in Domestic Animals during Post-Mortem Inspection at Jijel Slaughterhouse (Algeria) 1400/12/19 - Get XML Data ۱۱ بار
۸ Occurrence and Exposure Assessment of Aflatoxin B1 and Ochratoxin A in Pearl Millet (Pennisetum glaucum L.) from Tunisia 1400/12/19 - Get XML Data ۱۲ بار
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