فهرست مقالات


Journal of Food Quality and Hazards Control، 1400، جلد ۸، شماره ۳
ردیف عنوان تاریخ نمایه سازی تاریخ بررسی XML مشاهده
۱ COVID-19 Pandemic and Food Safety Issues in Pakistan 1400/12/19 - Get XML Data ۱۰ بار
۲ Whole-Genome Sequencing in Food-borne Pathogenic Bacteria 1400/12/19 - Get XML Data ۱۲ بار
۳ Proximate Compositions and Risk Assessment of Lead in Two Common Fishes (Labeo rohita and Barbonymus gonionotus) Collected from River and Farms of Bagerhat, Bangladesh 1400/12/19 - Get XML Data ۹ بار
۴ Knowledge and Attitude of Consumers about Natural Food Toxins: A Case of Tertiary Students in the Volta Region of Ghana 1400/12/19 - Get XML Data ۱۱ بار
۵ Parasitic Contamination of Common Vegetables Sold in Lusaka, Zambia 1400/12/19 - Get XML Data ۱۴ بار
۶ Microbiological Status and Quality Traits of Ready-to-Eat Minimally Processed Vegetables Sold in Córdoba, Argentina 1400/12/19 - Get XML Data ۳ بار
۷ Investigation of TEM and SHV Beta-Lactamase Genes in Escherichia coli Isolated from Strawberry Samples in Sanandaj, Iran 1400/12/19 - Get XML Data ۱۱ بار
۸ Prevalence, Molecular Identification, Antimicrobial Resistance, and Disinfectant Susceptibility of Listeria innocua Isolated from Ready-to-Eat Foods Sold in Johannesburg, South Africa 1400/12/19 - Get XML Data ۱۴ بار
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