فهرست مقالات


Journal of Food Quality and Hazards Control، 1397، جلد ۵، شماره ۳
ردیف عنوان تاریخ نمایه سازی تاریخ بررسی XML مشاهده
۱ Food Safety Management: A Major Required Action for Tunisian Olive Oil Products 1397/7/3 - Get XML Data ۱۳ بار
۲ Considering World Trade Organization Laws in Respects of National Standards for Improving the Food Safety in the Emerging Economies 1397/7/3 - Get XML Data ۱۵ بار
۳ Parasitic Agents in Fresh Fruits and Vegetables Sold in Open Markets in Bauchi, Nigeria 1397/7/3 - Get XML Data ۱۳ بار
۴ Contamination of Cryptosporidium spp. Oocysts in Raw Vegetables Produced in Koya City, Iraq 1397/7/3 - Get XML Data ۱۴ بار
۵ Potential Use of DNA Aptamer-Magnetic Bead Separation-PCR Assay for Salmonella Detection in Food 1397/7/3 - Get XML Data ۱۳ بار
۶ Competence of Public Institutions in Food Safety Control: A Consumer Perception Survey in Ghana 1397/7/3 - Get XML Data ۱۶ بار
۷ Fate of Listeria monocytogenes during Ripening of Iranian Traditional Koozeh Cheese Made from Raw Ewe's Milk 1397/7/3 - Get XML Data ۱۳ بار
۸ Huge Water Shortage Crisis of 2018 in Iran and Its Suspected Relationship with the Three Recent Infectious Diseases Outbreaks 1397/7/3 - Get XML Data ۱۷ بار
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